If you still haven't jumped on the cake pop bandwagon, this is the lollipop that'll break the camels back. Why? Because these are no bake cake pops that take about 15 minutes to make!
Yep...this is all you need!
Once you roll the dough into balls, melt a little of the chocolate & dip one end of the stick in the melted chocolate. Insert into the dough balls & refrigerate for 5-10 minutes.
Melt the rest of the chocolate & dip the cake balls in the chocolate. Let pops dry.
Now you have no excuse to jump on in to the cake pop trend! :p By the way, I conducted "market research" on the taste of these cake pops & they were highly acclaimed. :-) My personal favorite were the swiss cake roll pops. Yumm!
Hopefully I'll post the hostess gift tomorrow. Hope you're having a great week!
